In our 4th episode of Viva Delicious, our host Cristal Chantal finds the skulls and visits the very special Mercado in Los Angeles near The Grove. She first sits down with co-owner Jesse Gonzalez to chat about what makes Mercado so special (and it is), the freshest ingredients, the tastiest drinks and the "Day of the Dead" motiv. Then we head into the kitchen to meet co-owner and head chef Jose Acevedo and we cook the Fish of the Day which is a Sea Bass with the skin on 😉 and their made in-house Al Pastor. Both are some of the best things we've ever eaten. Award winning dishes cooked to perfection with the tastiest drinks in LA... That is Mercado.